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Castello Banfi Col di Sasso

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Castello Banfi Col di Sasso 5.00L   
Sku: 1037682

3 day lead-time required to confirm availability Why?

Col di Sasso, which translates to "Stony Hill," is a blend of Cabernet Sauvignon and Sangiovese grapes cultivated on the most rocky and impervious slopes of the Banfi estate in Montalcino, Tuscany. Typically harvested in early October, each grape variety is vinified separately. The Sangiovese imparts body, while stainless steel aged Cabernet Sauvignon adds fruit and structure. Col di Sasso is a youthful red to be enjoyed with grilled or roasted meats, poultry, or as an ideal accompaniment to pasta with meat sauce and mildly piquant cheeses.

Review
"A wonderful baby `super-Tuscan,` with ripe fruit but convincingly Italian structure." Publication: Washington Post

Wine maker notes
Typically harvested in early October, each grape variety is vinified separately. The Sangiovese imparts body, while stainless steel aged Cabernet Sauvignon adds fruit and structure.

Food pairing
Col di Sasso is a youthful red to be enjoyed with grilled or roasted meats, poultry, or as an ideal accompaniment to pasta with meat sauce and mildly piquant cheeses.

Related Searches
Italy
Tuscany
Toscano
Bolgheri and Bolgheri Sassicai
Brunello di Montalcino
Carmignano
Regional Varietals:
Bordeaux Blend
Cabernet Franc
Cabernet Sauvig
Regional Wineries:
Cecchi
Marchesi De' Frescobaldi
Opici
Country: Italy
Region: Tuscany
Sub-Region: Toscano
Type: Still wine
 
Reg. 63.79
On Sale $50.99
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