Azienda Agricola Borgo Conventi Collio Pinot Grigio
3 day lead-time required to confirm availability Why?
Vinification and Ageing:
Manual harvest in 18-kilos cases.
After a brief cold maceration the grapes are soft-pressed and cold filtered.
Alcohol fermentation without skin contact, in stainless steel tanks at a controlled temperature, for approx. 10 days.
The wine rests on the lees though the winter, then is bottled the following spring.