Coriole Vineyards Chenin Blanc
3 day lead-time required to confirm availability Why?
Coriole Vineyards was founded by the Lloyd Family in 1967 and is managed by Mark and Paul Lloyd. The oldesst vineyards were planted in 1919, in the Seaview subregion of McLaren Vale in South Australia. The estate vineyards are planted to Shiraz (65%), Sangiovese (10%), Chenin Blanc (5%) and Cabernet Sauvignon (5%). Other varieties are Fiano, Grenache, Barbera, Montepulciano, Merlot and Semillon on shallow, red-brown soils over hard capped limestone. Coriole manages most vineyards where fruit is sourced. Coriole also has vineyards in the subregions of Blewitt Springs and Willunga. The winemaking team is led by senior winemaker Alex Sherrah and Mark Lloyd. The Lloyds are working towards organic certification.